The medicine used at Tulip Holidays Nature Resorts is made of herbs and natural ingredients. Some of the medicine is produced right at the Resort. The balance medicinal products are purchased from well known manufacturers. The major portion of the medicine is now made at Tulip Holidays Ayurvedic Hospital situated in Mawanella, Sri Lanka. Quality control is done throughout the cycle. Pure natural ingredients enhance the quality of the medicine that Tulip Holidays provides to its guests. Plant taxonomy (identification of plants and their usage): on-going research with the University of Ruhuna, Srilanka – searchable data base cataloging 1300 plants. http://www.instituteofayurveda.org/plants/index.php Organic cultivation: We grow medicinal plants required for the medicine making as well as other rare plants at Tulip Holidays Ayurvedic Garden, and also source from small growers in surrounding areas. Pharmacognosy (identification of the correct raw material): We have a team experienced in medicinal plants and Herbarium at the Ayurvedic Garden Pharmacology (effectiveness of the medicine) – on-going research at Tulip Holidays Ayurvedic Garden and its Ayurveda treatment facilities.
According to Ayurveda, the diet of an individual plays an important complementary role in the Ayurvedic treatment. Therefore, after the diagnosis of the health status, each guest will be prescribed a diet consistent with the physician’s diagnosis and the recommended treatment. The food, which is of six main tastes (sweet, sour, salty, bitter, pungent and astringent) and many sub tastes, has been mentioned in classicbooks about Ayurveda, some of them up to 5000 years old, along with the food’s characteristic properties: Guna (property), Virya (potency), Vipaka (post digestive effect) and Prabhava (special attributes). As a result, Ayurveda food has a very important role at Tulip Holidays Nature Resorts. This doesn't mean a strict regime of bland, tasteless or bitter vegetarian dishes, prescribed by physicians. On the contrary, our Ayurveda kitchen is one of our greatest assets, and the dishes our cooks prepare will surprise and delight you every day of your stay! At breakfast, you'll find fresh fruit, fruit juices, herbal soups, home-baked breads & cookies, as well as a selection of Sri Lankan breakfast dishes. For lunch, we offer a wide selection of mild fish, vegetable from our own garden and herbal curries. In the evening, we serve you a set vegetarian menu with a fish option. On Saturdays we celebrate “Sri Lankan night” with an extended menu – our chefs prepare typical local dishes right in front of your eyes. In Ayurveda, there are many classifications for food and beverages –depending on taste- properties, depending on the body’s ability to digest and metabolize food, beneficial in specific disease conditions, depending on seasons to consume specific food etc. As we consider all these aspect at the same time, a conscious attempt is made to include all tastes in every meal - in specific combinations for each individual. We serve fresh vegetables from the Garden, fruit and also fish. At Tulip Holidays Nature Resorts, you will always find an Ayurvedic doctor or dietician at hand during meal times. He/she will advise you on the suitability of specific vegetables, herbs and spices and help you select/avoid dishes according to your prescribed treatment. Your personal herbal elixir and the instructions from the doctors at the health centre will be on your individual table. This care and attention to diet is unique to Tulip Holidays Nature Resorts.
AYURVEDA MEDICINE at TULIP OF CEYLON The medicine used at Tulip Holidays Nature Resorts is made of herbs and natural ingredients. Some of the medicine is produced right at the Resort. The balance medicinal products are purchased from well known manufacturers. The major portion of the medicine is now made at Tulip Holidays Ayurvedic Hospital situated in Mawanella, Sri Lanka.
Through out the last 25 years we have been serving Ayurvedic Patients, Students and Tourists from all over the world. We own the biggest ayurvedic Garden around and the 1 Acre garden with thickly grown Ayurvedic plants is our main asset. We get the Vegitables and Herbs that are grown at our Garden to cook special Organic Ayurvedic meals to our Ayurvedic Patients, We own experienced teachers who are fluent in English, Russian, German, French, Arabic, Chinese, Tamil and Hindi who will guide the Ayurvedic Students from all over the World. Any Tourist can visit our Ayurvedic Garden free of charge. You will get a complimentary Sri Lankan Ayurvedic Tea and a Shoulder Massage while you learn about Sri Lankan Ayurveda and Ayurvedic plants. Furthermore our Shop will offer you the Ayurvedic Medicine which are manufactured at Tulip Holidays Ayurvedic Hospital.
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